Cheese And Olive Cake With Sesame Seeds (Susamlı, Peynirli Ve Zeytinli Kek)
This is my new homesickness and feel-good cake!
1 cup yogurt
3/4 cup olive or sunflower oil
2 1/2 cups flour
1 tsp baking powder
1 tsp salt
1 cup feta/white cheese
1/2 cup grated mozzarella cheese
1 cup pitted and chopped black olives
1/2 or more chopped parsley
2-3 tbsp sesame seeds
2-3 tbsp nigella seeds
-Whisk eggs, oil and yogurt together.
-Add in 2 or 3 parts flour along with salt and baking powder. Mix and make sure there are no lumps left.
-Fold in feta/white cheese, parsley, olives, and half of mozzarella cheese.
-Pour the batter in a greased or lined 9 inch cake pan or a square one.
-Sprinkle the rest of the mozzarella on top. Generously sprinkle sesame and/or nigella seeds.
-Bake in a preheated oven at 380-390F for 50-60 minutes or until a knife poked in the middle comes out clean.
-Rest for 15 minutes on a rack to cool down and then gobble up.http://mostly almost turkish recipes/www./atom.php